The complete guide to food allergies in adults and children
(Book)
Author
Published
Baltimore : Johns Hopkins University Press, 2022.
Physical Description
xiii, 317 pages : illustrations (black and white) ; 24 cm.
Status
Summary
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Also in this Series
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Copies
| Location | Call Number | Note | Status |
|---|---|---|---|
| Campbell Co. Public Library - Health and Wellness Collection | WELLNESS 616.97 SICHERER 2022 | Housed in Wellness Neighborhood in Adult Nonfiction | Checked out |
| Northwest College - Hinckley Library - Second Floor | 616.975 SIC565C | On Shelf | |
| Park Co. Library - Powell - Nonfiction | 616.975 SICHERER | On Shelf | |
| Sheridan Co. - Fulmer Branch - Nonfiction | 616.975 SICHERER S | On Shelf | |
| Sheridan Co. - Story Branch - Nonfiction | 616.975 SICHERER S | On Shelf |
Subjects
Library of Congress Subjects
More Details
Published
Baltimore : Johns Hopkins University Press, 2022.
Format
Book
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Summary
"This book is a comprehensive, evidence-based guide to the diagnosis, management, prevention, and treatment of food allergies and intolerances in children and adults, written in an accessible question-and-answer format for those with allergies and those who care for them"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Sicherer, S. H. (2022). The complete guide to food allergies in adults and children . Johns Hopkins University Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Sicherer, Scott H.. 2022. The Complete Guide to Food Allergies in Adults and Children. Johns Hopkins University Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Sicherer, Scott H.. The Complete Guide to Food Allergies in Adults and Children Johns Hopkins University Press, 2022.
MLA Citation, 9th Edition (style guide)Sicherer, Scott H.. The Complete Guide to Food Allergies in Adults and Children Johns Hopkins University Press, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
