The microbiome connection : your guide to IBS, SIBO, and low-fermentation eating
(Book)
Author
Contributors
Rezaie, Ali, author.
Published
Evanston : Agate Surrey, [2022].
Physical Description
199 pages : illustrations ; 23 cm
Status
Summary
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Sheridan Co. - Fulmer Branch - Nonfiction | 613.2 PIMENTEL M | Checked out |
Subjects
Library of Congress Subjects
More Details
Published
Evanston : Agate Surrey, [2022].
Format
Book
Language
English
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Citations
APA Citation, 7th Edition (style guide)
Pimentel, M., & Rezaie, A. (2022). The microbiome connection: your guide to IBS, SIBO, and low-fermentation eating . Agate Surrey.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Pimentel, Mark and Ali, Rezaie. 2022. The Microbiome Connection: Your Guide to IBS, SIBO, and Low-fermentation Eating. Agate Surrey.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Pimentel, Mark and Ali, Rezaie. The Microbiome Connection: Your Guide to IBS, SIBO, and Low-fermentation Eating Agate Surrey, 2022.
MLA Citation, 9th Edition (style guide)Pimentel, Mark,, and Ali Rezaie. The Microbiome Connection: Your Guide to IBS, SIBO, and Low-fermentation Eating Agate Surrey, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
